They look good, don't they? I had fun assembling the kabobs. The recipe said to marinate for 3 hours, but I didn't. I only marinated the sausage for about an hour, and I don't think that was long enough. They had a hint of flavor, and they were so good! I imagine they would have been better if marinated longer, which I will do next time.
I will not, however, grill another piece of cantaloupe. I was very excited this morning when I cut the cantaloupe, because it was so sweet and delicious. I really did think that grilling it would bring out the flavor.
I was wrong. It gave it almost a bitter taste, and I really was not a fan of the texture of warm cantaloupe. I don't think it was the marinade, because the pineapple was delicious.
Overall, the sausage, pineapple, and marinade were yummy. Next time, I'm leaving off the cantaloupe and marinating longer.