Don't they look delicious? I cut up chicken breast strips into bite sized pieces, and threw them into some beat eggs. I then mixed some panko breadcrumbs with paprika, parsley, and garlic powder. I coated the chicken with the breadcrumbs, and then shallow fried them in a mixture of canola and olive oils. The kids loved them! I am going to try baking them next time, and seeing if I get the same crunch.