Thursday, July 8, 2010

My Version Of The McRib

If you are anything like me, you have those nights where you just don't feel like cooking a full meal.  This is especially true for me during the Summer.  Tonight I made a really simple sandwich supper.  I bought two boxes of Freezer Queen's Boneless Ribs in BBQ Sauce (I know they are not real ribs...they are made with pork and chicken), a pack of hoagie rolls, and some dill pickle chips.  (I love the vlassic ovals)  I just cooked the ribs in the oven for an hour with some fries, and then slapped them on the rolls. (the ribs, not the fries) It's so simple, and we all love them.

4 comments:

lot 2 learn said...

Great idea !
I have got to find a box of those rib tings.

jenn said...

lot 2 learn ~ I find these in the freezer section.

B Boys Mom said...

It looks really good.

jenn said...

Tammy ~ they are good, and sooo easy for those nights when I just don't feel like cooking.